We are a group of energetic and diverse individuals with a passion for understanding how nutrients and genetics influence overall health. Alumni from the lab have continued their careers both in academia and in the private sector. The lab is housed within the brand-new Institute for Food, Nutrition, and Health (IFNH). We are always interested in welcoming talented postdoctoral fellows and graduate and undergraduate students to the team.
Sampath Lab – October 2021
PI: Harini Sampath
Harini is an Assistant Professor in the Department of Nutritional Sciences and the New Jersey Institute for Food, Nutrition, and Health, at Rutgers University. In her work, she uses her training in Biochemical and Molecular Nutrition to identify cellular alterations that underlie metabolic diseases such as type 2 diabetes and cardiovascular disease. Her work is funded by the NIH, the Marie-Curie Foundation, and the American Heart Association and has been published in numerous journals including the Journal of Biological Chemistry, the American Journal of Physiology, Cell Metabolism, Plos One, and Endocrinology. Harini received her Ph.D. from the University of Wisconsin-Madison and her B.S. from the University of New Hampshire. In her free time, Harini enjoys traveling, gardening, and spending time with her family.
Research Associates
Ms. Hong Ye joined the Sampath Lab in 2016 as a Research Associate. She manages various lab duties including animal colony maintenance, genotyping, nucleic acid isolations, and histology. After work, Hong enjoys cooking and gardening and has a veritable green thumb.
Postdoctoral Fellows
Dr. Priyanka Sharma joined the Sampath Lab in 2018. Trained in academia and industry her research focuses on identifying new dietary phytochemicals with promising pharmacological activity against diseases posing a threat to public health. She is currently working on understanding the molecular mechanisms that link dietary factors, including macronutrients, micronutrients, and polyphenols to alterations in energy balance. In her free time she loves to travel and develop her passion for nature photography.
Graduate Students
Natalie Burchat is a doctoral student in the Molecular Biosciences program focused on elucidating the role of delta-9 desaturases in non-lipogenic tissues. In her free time, Natalie likes to exercise and to cook.
Bhavya Blaze is a graduate student in the department of Nutritional Sciences, who joined Sampath Lab in January 2019. Her research focuses on the modulation of exercise endurance by oxidative stress . While she is not in classes or in the lab, she enjoys spending time with her family.
Camille Duchamp is a doctoral student in the department of nutritional sciences who joined the lab in March of 2021. Her research focuses on understanding the role of stearoyl-CoA desaturases in rodent models. In her free time, Camille likes to ride her horse and explore the outdoors.
Undergraduate Students
Sarah Pfreundschuh joined the lab as an undergraduate researcher in 2020 and is carrying out a GH Cook Honors project in the lab. She is currently pursuing a degree in Nutritional Science and a minor in Biochemistry and hopes to pursue a career in functional medicine. In her free time, she enjoys cooking, exercising, and spending time outdoors.
Ranjita Suresh joined the lab in 2020 as a Freshman and is currently pursuing a degree in Nutritional Sciences. She is carrying out a GH Cook Honors project in the lab. In the future, she hopes to have a career in pediatric medicine. In her free time, she enjoys singing, playing the ukulele, and spending time with her friends and family.
Joseph Woods joined the lab as an undergraduate researcher in 2020. He is currently pursuing a degree in Biotechnology and a minor in Microbiology and hopes to pursue a career in research. In his free time, he enjoys hiking with his dogs, fishing, and traveling
Nirali Trivedi joined the lab as an undergraduate researcher and IMSD – RISE scholar in summer of 2021, and is completing a GH Cook Honors Thesis in the lab. She is currently pursuing a degree in Biochemistry and hopes to pursue a career in internal medicine, most likely in cardiology. In her free time, she enjoys painting, hiking and spending time with her family.
Nahyung (Anna) Lee joined the lab in 2021 as a undergraduate researcher and is completing her GH Cook Honors Thesis in the lab. She is currently pursing a degree in Biological Sciences and hopes to pursue a career in medicine. In her free time, she enjoys watching movies, walking, and spending time with her family.
Lab Alumni and Current Positions
Sasha Feinstein joined the lab as an undergraduate researcher in Fall 2021. She is currently pursuing a degree in Nutritional Sciences and a minor in Biology. She hopes to pursue a career in dietetics or research. In her free time, she loves to exercise and enjoy nature.
Bhavya Prakash Gupta joined the lab as an undergraduate researcher in 2021. She is currently pursuing a degree in Biochemistry with a minor in Public Health and hopes to pursue a career in medicine. In her free time, she enjoys playing guitar, going on walks with her family, and reading political satire.
Jeanine Vidola is an undergraduate student pursuing a degree in Biological Sciences in the SEBS Honors Program, who joined the lab as a Sophomore in 2021. She hopes to become a Physician’s Assistant in the future and travel across the world. She enjoys spending time with her family and trying new foods.Â
Camila Silva, GH Cook Scholar 2021, MS Student, University of Barcelona, Spain
Emmanuel Encarnado, GH Cook Scholar 2021, Research Associate Princeton University
Sai Santosh Babu Komakula, Ph.D. 2020, Postdoctoral Associate, University of Illinois-Chicago
Emely Fernandez, Sampath Lab undergraduate fellow in Biology and Mathematics, medical student, Rutgers University
Tasleenpal Akal, MS Nutritional Sciences 2020, Research Associate at Novartis
Gloria Awuku, Undergraduate RiSE Scholar 2018-2019, medical student, Rutgers University
Dr. Anupom Mondal, Post-doctoral fellow in Sampath Lab 2017-2019, Senior Scientist at Takeda Pharmaceuticals
Emmanuel Marfo, accelerated MS 2019, Medical student, Eastern Virginia Medical School
Jana Tumova, Ph.D., Post-doctoral fellow in Sampath Lab, 2016-2018, UT-San Antonio
Rohit Aita, Undergraduate Researcher and New Jersey Governor’s STEM Scholar, Genetics
Terianne Englis, GH Cook Honors Student
Stephen Argentina, Undergraduate Researcher, Food Sciences
The Sampath Lab 